An annual event, shepherd’s market is a high quality craft fair held at Hosanna in the gymnasium and cafeteria.  Local and out-of-town vendors bring their handmade goods and antiques to sell at the market.  With over 60 vendors, there is a great variety of goods available to suite almost any shopper.  Aunt Martha’s kitchen is a café run by the school during Shepherd’s market, which sells wonderful cinnamon rolls, pies, soups, and several other menu items.  Shippers can sit and eat breakfast or lunch while they watch others shop from booth to booth.  Raffle prizes, donated by the vendors, are given away every hour.  Live entertainment by the students and staff of Hosanna is a treat that happens every hour or so, making the market unique and one-of-a-kind.  Shepherd’s market is always in November, on the Friday and Saturday before Thanksgiving.